Adria Valdes Greenhowf yanditse mu bitabo byinshi birimo Better Homes & Gardens, Food & Wine, Southern Living na Allrecipes.
Dukora ubushakashatsi ku giti cyacu, tukagerageza, tukagenzura kandi tugatanga inama ku bicuruzwa byiza kurusha ibindi - menya byinshi ku bijyanye n'uburyo dukora. Dushobora kubona komisiyo niba uguze ibicuruzwa ukoresheje amahuza yacu.
Icyayi ni ikinyobwa gifata umwanya n'imyiteguro kugira ngo ukinywe. Nubwo ushobora kuba ufite uburyo bwawe bwo gutegura ikinyobwa cyawe, inzoga ikora icyayi ni ngombwa ku muntu wese usanzwe unywa icyayi.
Steve Schwartz, washinze, umuyobozi mukuru akaba n'uruganda rukora icyayi muri The Art of. Tea, agira ati: “Inzira yo gukora icyayi igomba kuba nziza, umwanya wo kwibandaho no kwiyitaho, kandi gukoresha agakoresho gatera icyayi bishobora kongera ubunararibonye bwo guteka cyangwa guteka icyayi.”
Kugira ngo tubone akabindi k'icyayi keza, twakoze ubushakashatsi ku buryo butandukanye dukurikije imbaraga, ibikoresho n'ubwitonzi bwa buri bwoko. Twanaganiriye na Schwartz kugira ngo tubone amakuru arambuye.
Muri rusange, igikoresho cyiza cyo guteka icyayi ni agaseke ko guteka ka Finum gakozwe mu cyuma kidashonga bitewe n’igiciro cyako kiri hasi, agasanduku k’amazi gashyirwamo, n’uburyo bwiza bwo gufata amababi y’icyayi mu gihe cyo guteka.
Impamvu ukwiye kuyigura: Umugozi ntushyuha cyane, bigatuma byoroha kuyikoresha. Byongeye kandi, umupfundikizo uba nk'isahani yo gutonyangaho iyo urangije guteka.
Muri rusange, icyayi cyiza ni amahitamo ya Finum. Akayunguruzo gashobora kongera gukoreshwa biroroshye gukoresha kandi gafata neza amababi y'icyayi iyo kashyizwe mu mazi ashyushye.
Iyi infuser y'icyayi ikozwe mu buryo buvanze n'icyuma gikonjesha gikozwe mu cyuma kidashyuha gipfundikiye mu gitereko cya pulasitiki kidashyuha cya BPA. Infuser ubwayo ikwira mu bikombe bisanzwe, bityo ushobora kuyikoresha byoroshye buri munsi.
Umubiri udashyuha cyane utuma iyi keke iba imwe mu nkono nziza z'icyayi. Bitandukanye n'andi mahitamo, ntugomba guhangayikishwa no gutwika intoki zawe mugihe ukuramo keke mu gikombe.
Iki gikoresho gifite umupfundikizo ushobora gukuraho, ukaba mwiza cyane ku binyobwa bisaba igihe cy'inyongera kugira ngo binywe. Umupfundikizo utuma icyayi gishyuha igihe kirekire ndetse ushobora no kugihinduramo agace gashyirwamo amazi.
Impamvu ukwiye kuyigura: Imiterere y'urushundura ruto irinda amababi mato n'imyanda kwinjira mu cyayi.
Waba ukiri mushya mu guteka icyayi cya "look leaf" cyangwa ushaka uburyo buhendutse, iyi seti y'icyayi ya Made by Design ni bwo buryo bwiza bwo guteka icyayi cyawe. Iyi mashini ifata uburebure bwa liner imwe icyarimwe, ikaba ari nziza iyo ushaka kunywa igikombe cy'icyayi aho kunywa inkongoro yose.
Igikoresho cyose, harimo n'icyuma gitera umuti w'icyayi cya santimetero 2, gikozwe mu cyuma kitagira umugozi. Imiterere yacyo y'urushundura irinda amababi mato n'imyanda kwinjira mu cyayi. Gikoreshwa mu koza amasahani, bityo ushobora kugikomeza gisukuye hagati yo kugikoresha. Wibuke ko nubwo kitari kinini cyane, gishobora gufata umwanya munini wo kugikoresha kurusha ibindi bikoresho.
Wibuke: ntabwo byagenewe gukoreshwa ku ziko, bityo ugomba kubira amazi ukayasuka.
Niba ushaka gushora imari nke, icyayi cyiza ni Design by Menu. Iki cyayi gifite igishushanyo mbonera cy'ikirahure gito ushobora gushyira ku meza yawe.
Inkono y'icyayi ikozwe mu kirahuri kidashyuha kandi ifite igice gisa n'igi hagati, kigufasha gutera umuti w'icyayi ukunda. Iyo icyayi cyawe kimaze kumera neza, ugiterura ukoresheje umugozi wa silicone hanyuma ukagikuramo.
Inkono y'icyayi ya garama 25 ishobora guteka icyayi gikombe kimwe cyangwa bibiri. Wibuke ko iyi hitamo idakoresha umuriro mu ziko, bityo ugomba kuzana amazi ku ziko ukayasuka hejuru.
Ibisobanuro by'ibicuruzwa: Ibikoresho: ikirahure, icyuma kitagira umuze, pulasitiki, silikoni | Amabwiriza yo kwitaho: ahantu ho koza amasahani
Ibikombe byo guteka icyayi nk'ubu buryo bwa Teabloom byoroshye guteka icyayi muri gahunda imwe. Waba ushaka kuruhuka ukoresheje igikombe cy'icyayi cyangwa kukireka kuri desktop yawe mugihe ukora, iyi kettle niyo mahitamo meza.
Teabloom Venice Mug ikozwe mu kirahuri cya borosilicate, giramba kandi kidashyuha. Imiterere yacyo y’inkuta ebyiri ikoresha umwobo urekura umwuka uri hepfo y’igikombe kugira ngo kidakomereka. Ibi bivuze ko ushobora kugikura muri firigo ukagishyira muri microwave ukagishyira mu cyuma gikaraba amasahani utiriwe uhangayikishwa n’uko ikirahuri cyacika cyangwa kikameneka.
Nubwo iyi mashini ishobora kuba ihenze gato kurusha izindi, ubushobozi bwa oz 15 burahagije kugira ngo usuke igikombe kinini udatetse umucunga wose. Igikombe kizana umupfundikizo ku buryo ushobora no kugikoresha nk'imashini ikoreshwa mu guteka.
Impamvu ukwiye kuyigura: Umugozi wayo urambuye n'umunwa wayo udatonyanga bituma iyi kettle yoroshye cyane kuyikoresha.
Mu minsi aho igikombe cy'icyayi kidahagije, iyi mashini ikora Teabloom ni igisubizo cyiza. Kimwe n'ibikombe by'iyi sosiyete ikoresha mu gihe cyo gukoresha, iyi mashini ikora mu kirahuri cya borosilicate kiramba kandi kidafata imyenge, kirwanya ubushyuhe, amabara n'impumuro mbi.
Icupa ry'amazi n'imashini ikoresha ikoranabuhanga ryoroshye gukoresha. Ifite umugozi munini n'umunwa utuma iyi kettle yoroha kuyikoresha. Ifite umutekano wo kuyikoresha ku ziko no muri microwave.
Isafuriya ikoreshwa mu gusukura amasahani ifite imiterere isanzwe ifite imirongo isukuye ijyanye n'ubwiza bw'igikoni icyo ari cyo cyose, bityo niba udafite aho uyibika, ushobora kuyisiga ku ziko. Ifite ubushobozi bwa ounces 40 na yo ni nziza, igufasha guteka ibikombe bitanu by'icyayi icyarimwe. Ishobora no kuba impano nziza.
Impamvu ukwiye kubikora: Ushobora guhitamo ubushyuhe bukwiye bw'amazi ku bwoko bwihariye bw'icyayi urimo guteka.
Wibuke: ni nini kurusha izindi styles, bityo uzakenera ahantu ho kubika cyangwa uzasiga kuri countertop. Nanone ntabwo ikoreshwa mu koza amasahani.
Niba ukunda uburyo bugezweho, iyi cayi ni yo nziza cyane yo gutera icyayi. Uretse gushyushya amazi vuba kurusha isafuriya yo hejuru y'ishyiga, ushobora no guhitamo ubushyuhe bw'amazi bwihariye bukenewe ku bwoko butandukanye bw'icyayi. Byongeye kandi, hari agaseke koroshye gashobora gukoreshwa gashobora gukuramo ifu y'icyuma kitagira umugese.
Imiterere yayo yoroshye kuyikoresha irimo uburyo bwo gushyiraho ubushyuhe bwateguwe mbere ku bwoko butandukanye bw'icyayi harimo icyayi cya oolong, icyatsi kibisi, icyatsi kibisi/icyatsi kibisi n'umweru, ndetse n'uburyo bwo guteka amazi muri rusange. Hariho kandi uburyo bwo kubika amazi mu buryo bwikora butuma itsinda ryawe rigumana ubushyuhe bwiza mu gihe cy'iminota 60 mbere yo kuzimya mu buryo bwikora. Ariko, niba ubyifuza, ushobora no kuzimya igikoresho n'intoki.
Iki gikombe gishobora gutwara ounces zigera kuri 40 z'amazi kandi gikozwe mu kirahuri cya Duran gikomeye, mu gihe imashini ikora inzoga ikozwe mu byuma bitagira umugese byo mu rwego rwo hejuru.
Ubu buryo ni bunini kurusha ubundi, bityo ugomba kumenya neza ko ufite umwanya uhagije wo kububika cyangwa kubushyira kuri konti yawe. Bitandukanye n'ubundi buryo, ntibushobora kozwa mu cyuma gikaraba amasahani.
Impamvu ukwiye kuyigura: Umushumi uzunguruka uhita ufata amababi y'icyayi atose mu ruganda, bigatuma byoroha kuyisukura.
Iyi mashini ikoresha umugozi w'icyayi ifite umutwe munini w'ikiyi ufite imikorere izunguruka kugira ngo ifate byoroshye amababi menshi y'icyayi adafunguye. Umunwa muremure w'icyuma kitagira umugese ukwira mu bikombe byinshi ndetse ushobora no gushyirwa ku ruhande rw'igikombe kugira ngo kinywerwe igihe kirekire.
Uzakunda umugozi udacika intege ku mugozi utuma gukaraba byoroha. Ariko, kimwe mu bituma uba umwe mu migozi myiza yo gutera icyayi ni uko kuzunguza igice cyo hasi cy'umugozi nyuma yo kuwukoresha bihita bikuramo amababi y'icyayi atose mu mugozi w'icyayi. Ibi bituma gusukura byihuse kandi nta ngorane.
Iyi kettle ikoreshwa mu koza amasahani ku buryo ushobora kuyigumana mu buryo bwiza. Wibuke ko imashini zikora icyayi zikora neza cyane ku mababi manini y’icyayi. Bitabaye ibyo, niba icyayi cyawe kivanze n’amababi mato cyangwa ibyatsi, ushobora gusanga bimwe mu birimo biva mu mashini zikora inzoga bikajya mu cyayi cyawe.
Impamvu ukwiye kuyigura: Ni byiza kuyikoresha ku ziko, bityo ntugomba guteka amazi ukwayo.
Wibuke ko iyi kettle ikora ibikombe bitatu cyangwa bine by'icyayi icyarimwe, bityo ntabwo ari byiza niba urimo gushimisha itsinda rinini.
Niba indorerwamo ari zo ukunda, iyi Vahdam teapot niyo nziza cyane mu gutera icyayi. Ikozwe mu kirahuri cya borosilicate gikomeye gishobora gukoreshwa muri mikoroonde, mu gikoni cyo koza amasahani no ku ziko. Byongeye kandi, ni yoroshye, bigatuma byoroshye kuyikura mu gikoni kugira ngo uteke ikinyobwa ukunda mu rugo.
Ifu ikuramo ikoresheje icyuma kidashonga ifite utwenge twaciwe na laser kugira ngo wirinde ko uduce duto dusohoka. Uzakunda kandi umunwa ubuza icyayi kwisuka ku meza yawe cyangwa ku meza.
Iyi kettle y'ikirahure izavamo ibikombe bitatu kugeza kuri bine, ibyo bikaba ari ibintu ugomba kuzirikana, cyane cyane niba uteganya kuyigaburira abantu benshi.
Menya neza ko icyayi gishobora gufata igihe kirekire guteka kurusha uko bisanzwe ugereranije n'izindi nganda zikora inzoga bitewe n'ubwoko bwa mesh.
Niba ushaka kunywa icyayi uri mu rugendo, uburyo bwiza bwo kugiteka ni ukunywa iki kirahuri cya Tea Bloom. Iki kirahuri gifite akayunguruzo k'icyuma kitagira umugese gafite impande ebyiri kagenewe icyayi gishyushye n'igikonje, amazi y'imbuto n'ikawa ikonje.
Iyi kirahure ifite imbere mu cyuma kitagira umwanda gifite inyuma hakozwe mu cyuma giteye ibara ry’ubururu, kirwanya amabara, impumuro mbi n’ingufu. Uzakunda kandi imiterere yoroheje ikwiranye n’ibikoresho byose bisanzwe byo gutwaramo ibikombe by’imodoka. Iboneka mu mabara atanu: zahabu y’iroza, ubururu bw’umweru, umutuku, umukara cyangwa umweru.
Menya neza ko icyayi gishobora gufata igihe kirekire guteka kurusha uko bisanzwe bitewe n'ubwoko bwihariye bw'urushundura ruri mu gice cyo guteka.
Ibuka gusa: ishobora kuba nini kurusha izindi nzira, bityo uzakenera kuyishyira mu gasanduku kawe ko kubikamo ibintu.
Niba ushaka impano ishimishije kandi idasanzwe ku mukunzi w'icyayi mu buzima bwawe, ntukarebe kure iyi mashini nshya yo gukora icyayi. Imeze nk'umunebwe, iyi nkono nziza y'icyayi ikozwe muri silicone idafite BPA kandi idafite ibiryo. Ishobora kandi kozwa mu cyuma gikaraba amasahani no gukoreshwa muri mikoroonde.
Iyi keke nshya y'icyayi igizwe n'ibice bibiri. Kugira ngo uyikoreshe, suka icyayi ukunda mu icupa ry'umunebwe, hanyuma uhuze ibyo bice byombi. Hanyuma umanike igikombe ku nkengero kugira ngo uteke icyayi. Iyo icyayi kimaze gutekwa, biroroshye kugikura mu gikombe.
Niba injangwe zitagushimisha, hari izindi nyamaswa nyinshi nziza zirimo inkwavu, ingurube, llama, na koala. Wibuke ko izi njangwe zishobora kuba nini kurusha izindi, bityo rero menya neza ko ufite umwanya wo kuzikoresha.
Impamvu wagakwiye kubona ibi: Urupapuro rwo kuyungurura rurwanya ubushyuhe bwinshi, rutuma icyayi cyinjira vuba mu mazi kugira ngo gikomere cyane.