1.10Paki 8 Oz: Paki yacu y'agaciro iza hamwe n'amapaki 10 n'ibikombe by'impapuro bya oz 8. Ishimire igikombe gishya cya kawa, kakao ishyushye cyangwa icyayi gishyushye hamwe n'ibikombe by'impapuro bikoreshwa mu gihe cyoroshye kandi biramba.
2. Uburyo bworoshye bwo gukoresha: Ibi bikombe bishyushye by'impapuro bikomeye bishobora gukoreshwa n'abakozi bo mu biro, cyangwa mu rugo, mu birori bimwe na bimwe by'isabukuru, n'ibindi, kandi bishobora no gukoreshwa mu maduka ya kawa. Shyira agace gato mu gace ukunda cyane kugira ngo ubashe gukoresha igikombe gisukuye buri gihe utagikaraba.
3. Eco na Recyclable: Ibi bikombe bya kawa by'impapuro byagenewe koroshya gusukura no kongera gukoresha nyuma yo kubikoresha. Ntabwo ari byiza gusa ku bidukikije, ahubwo binafasha mu gusukura urugo rwawe cyangwa ibiro byawe.
4. Iramba kandi Idacika: Ibikombe bya kawa byo mu mpapuro zikoreshwa rimwe bitanga umwanya wo hejuru udacika, utanga umwanya ukomeye kandi wizewe hamwe n'ikawa ishyushye, icyayi cyangwa ikindi kinyobwa icyo ari cyo cyose. Umuzenguruko uzingiye ni uwo gukomera no kwirinda ko byameneka cyangwa kwangirika bidakenewe.
5. Ikoreshwa mu bintu byinshi: Ibikombe by'impapuro bishobora gukoreshwa mu gihe runaka birakwiriye cyane mu cyayi, kakao, ikawa n'ibindi binyobwa bishyushye n'ibikonje. Bishobora kandi gukoreshwa mu gushyiramo ibiryo, utuntu two kurya, nibindi. Birakwiriye cyane ku ifunguro rya nimugoroba, ifunguro rya saa sita, ibirori, barbecue, amateraniro, supermarket, umuryango, ibiro n'ibindi birori.